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Coffee Beans
A coffee bean is the seed or pit inside of the red or purple fruit on the coffee plant. The fruits, coffee cherries or coffee berries, most commonly contain two stones with their flat sides together. With so many varieties out there you can find a special blend that is perfect for your tast buds. Not sure what you are looking for then browse our wide selection of coffee beans.
Mellow and aromatic. Full bodies with broad flavor. Lively. Like the real thing.
$13.95
A medium-bodied hybrid of Ethiopian "Yirqacheffe" and Java "Estate" coffees.
$11.95
A blend of two rare estate coffees: balanced, smooth, and bright. The founder`s personal favorite!
$13.95
Wow! A rare find! One of the finest coffees ever cupped at Bucks County. When in stock, this is a wonderful treat.
$11.95
A syrupy body with almost non-existent acidity.
$12.25
A syrupy body with almost non-existent acidity. "The "Mandheling" variety is processed by the dry method. The ripe cherries are pulped by hand then spread out for the sun to dry-no water issued. The result is a very heavy, syrupy body, no acidity, and very full flavor.
$12.95
A sophisticated flavor of Georgia pecans and fresh cream.
$11.95
Cup Characteristics: Soft sweet acidity and wholesome body are the attributes which give this coffee such notable harmony and superb balance. It is somewhat nutty and has a caramel aftertaste. Origin: Colombia produces about 10% of the world’s production of coffee. Certainly then, big production and good promotion is why this is one of the world’s most popular coffees. More importantly, though, it is so widely sought after because of its readily approachable taste. There is something for
$51.70
Cup Characteristics: Soft sweet acidity and wholesome body are the attributes which give this coffee such notable harmony and superb balance. It is somewhat nutty and has a caramel aftertaste. Origin: Colombia produces about 10% of the world’s production of coffee. Certainly then, big production and good promotion is why this is one of the world’s most popular coffees. More importantly, though, it is so widely sought after because of its readily approachable taste. There is something
$48.40
This is the darkest of our roasts. It is a blend of coffees that lend themselves particularly well to being roasted so heavily, producing a very hearty taste with a light desirable toasty flavor. It is a strong, but not bitter or burnt taste, and is certainly not for the faint of heart. Diedrich Coffee’s French Roast is often enjoyed as an accompaniment to after-dinner dessert or simply as a great "stand alone" cup of coffee.
$51.70
Cup Characteristics: Sharp, snappy acidity, bold, heavy body. Floral fragrance, black currant notes and a wine-like aftertaste. Somewhere between superb and excellent. Origin: The classic coffee of East Africa made famous by Karen Blixen from "Out of Africa." This coffee grows right on the equator on the slopes of Africa’s second highest glacier-capped mountain, Mt. Kenya.
$58.30
Morning Edition Blend is a signature blend created by Martin Diedrich to be ideal as a first cup of morning coffee. It is roasted and blended to be hearty, delicious and to bring clarity to anyone`s morning. Morning Edition Blend is a full-bodied, full roast with creamy vanilla sweetness, aromas of leather and spice and a hearty satisfying finish.
$51.70
