All About Good Coffee

Paradiso is a unique blend of beans selected from four specific origins in order to achieve its smooth and rich characteristics. A wonderful depth of flavors are found in this dark roast coffee.

Cup Characteristics: Light acidity, deep rich body, sweet, pungent, almost syrupy. A fascinating complexity, thick buttery aftertaste. Origin: Encircling the huge volcanic caldera of Lake Toba and south along the chain of volcanoes that form the island, grow what some concede to be the finest coffee of the world. After it is harvested, it is processed in a unique local tradition that adds to this coffee’s distinctive characteristics, setting it apart from all other coffees. Sumatra i

A full bodied coffee with little acidity and a fascinating complexity with a sweet mustiness and a rich buttery aftertaste. This coffee stands apart from all others.

Cup Characteristics: Light acidity, deep rich body, sweet, pungent, almost syrupy. A fascinating complexity, thick buttery aftertaste. Origin: Encircling the huge volcanic caldera of Lake Toba and south along the chain of volcanoes that form the island, grow what some concede to be the finest coffee of the world. After it is harvested, it is processed in a unique local tradition that adds to this coffee’s distinctive characteristics, setting it apart from all other coffees. Sumatra i

Morning Edition Blend is a signature blend created by Martin Diedrich to be ideal as a first cup of morning coffee. It is roasted and blended to be hearty, delicious and to bring clarity to anyone`s morning. Morning Edition Blend is a full-bodied, full roast with creamy vanilla sweetness, aromas of leather and spice and a hearty satisfying finish.

A blend of Central American, Brazil and up to 25% Robusta coffees. William Penn Blend is the “any time of day” coffee.

Captures all of the superb characteristics and aromatic flavor of Ellis 100% Colombian in a superior decaffeinated coffee. The exciting complexity and integrity are there but 99.7% of the caffeine isn`t. The caffeine is removed before the delicate coffee oils are developed during roasting. You can serve this decaffeinated coffee with pride.

A mild, high grown Colombian arabicas coffee cultivated for its balance and finesse. The richest of the Colombian coffees, only the choicest of high grown Colombians prepared for the European Market are selected to create this coffee of exciting complexity and uncompromising integrity. Ellis 100% Colombian adds a truly distinctive quality to your menu.

A mild, high grown Colombian arabicas coffee cultivated for its balance and finesse. The richest of the Colombian coffees, only the choicest of high grown Colombians prepared for the European Market are selected to create this coffee of exciting complexity and uncompromising integrity. Ellis 100% Colombian adds a truly distinctive quality to your menu.

A mild, high grown Colombian arabicas coffee cultivated for its balance and finesse. The richest of the Colombian coffees, only the choicest of high grown Colombians prepared for the European Market are selected to create this coffee of exciting complexity and uncompromising integrity. Ellis 100% Colombian adds a truly distinctive quality to your menu.

A mild, high grown Colombian arabicas coffee cultivated for its balance and finesse. The richest of the Colombian coffees, only the choicest of high grown Colombians prepared for the European Market are selected to create this coffee of exciting complexity and uncompromising integrity. Ellis 100% Colombian adds a truly distinctive quality to your menu.

Captures all of the superb characteristics and aromatic flavor of Ellis 100% Colombian in a superior decaffeinated coffee. The exciting complexity and integrity are there but 99.7% of the caffeine isn`t. The caffeine is removed before the delicate coffee oils are developed during roasting. You can serve this decaffeinated coffee with pride.